Deli/Seafood Associate Part & Full Time Opportunities Dierbergs Markets Deli/Seafood Associates work as a team to prepare quality products, assist customers, and provide excellent customer service . They have a variety of responsibilities that play a part in running the Deli Provide exceptional customer service that goes above and beyond Learn and promote our variety of d

Sous Chef $55 60,000 Annually Job Locations US MO Kansas City Requisition ID 2024 47924 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name Hilton Kansas City Airport Min USD $55,000.00/Yr. Max USD $60,000.00/Yr. About Us The Hilton Kansas City Airport is an upscale hotel seeking enthusiastic, professional and team oriente

Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food service associates. Assumes responsibility for kitchen and food service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on pro

Banquet Cook Loews Hotels & Co has ventured into Kansas City, MO with the new Loews Kansas City Hotel. The 800 room hotel features 60,000 square feet of meeting & function space, with a sky bridge connecting to the 800,000 square foot Kansas City Convention Center. The hotel marks the first hotel catering to groups & meetings to open in more than 20 years in Kansas City.

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

The cook is responsible for wowing our guests with delicious and timely prepared food. We are hiring both Part Time and Full Time cooks. They work as a team to prepare and cook food for our 400 person Beer Hall, ensuring all food served meets the Boulevard standard of quality and craftsmanship. DUTIES & RESPONSIBILITIES Prepare food for daily service Set up and stock stat

Restaurant Cook Loews Hotels & Co has ventured into Kansas City, MO with the new Loews Kansas City Hotel. The 800 room hotel features 60,000 square feet of meeting & function space, with a sky bridge connecting to the 800,000 square foot Kansas City Convention Center. The hotel marks the first hotel catering to groups & meetings to open in more than 20 years in Kansas Cit

Do you have a year or more culinary experience? We are seeking a dedicated and passionate cook to join our culinary team and assist in preparing and serving food for patients and employees. The Culinary Associate will be responsible for following standardized recipes, adhering to nutrition requirements and food safety guidelines, and maintaining a clean and organized work

Cook Job Locations US MO Kansas City Requisition ID 2024 46572 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name Hilton Kansas City Airport Min USD $18.00/Yr. Max USD $18.00/Yr. About Us The Hilton Kansas City Airport is an upscale hotel seeking enthusiastic, professional and team oriented individuals who possess the abi

Function as a Lead for their respective shift, being responsible for an efficient, well running shift, while ensuring other positions (Cook I / FSW) are completing required tasks Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment Refer to Daily Prep List at

Function as a Lead for their respective shift, being responsible for an efficient, well running shift, while ensuring other positions (Cook I / FSW) are completing required tasks Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment Refer to Daily Prep List at

Preparation of products as ordered by customers Uncompromising standards in maintaining a clean and safe work environment Unloading and stocking required Ability to operate cash register or point of sale terminal, as needed Ability to work quickly and efficiently Works well with others Minimum Qualifications Must be at least eighteen (18) years of age Must be able to work

Are you a foodie with a passion for hospitality? Do you enjoy creating delectable meals for others? Le Meridien St Louis Clayton is looking for a creative cook to join our culinary team. With Crescent Hotels & Resorts you have an opportunity to elevate your career and shine bright with a company who cares? Benefits include union medical, dental, and vision insurance, pens

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Deli/Seafood Associate Part & Full Time Opportunities Dierbergs Markets Deli/Seafood Associates work as a team to prepare quality products, assist customers, and provide excellent customer service . They have a variety of responsibilities that play a part in running the Deli Provide exceptional customer service that goes above and beyond Learn and promote our variety of d