Role / Title Kraft Heinz Kirksville Plant is seeking interested candidates to bid for production. The Operations Technician will perform various assigned duties in production, basic maintenance and sanitation. Positions vary depending upon departmental needs. Key Components of the role Work with and under direct supervision of Team Leader. Work in a Cold Environment 32 de

Records kept as required on manual, computer, and other systems. Scanning accuracy to/from Distribution. Relieves other personnel as needed. Reports and/or corrects unsafe acts or conditions in a timely manner. Performs other duties as assigned by Team Leader. Must be PIV Certifiable. Ability to learn and demonstrate proficiency in MES applications. Back up & relief suppo

Responsible for maintaining quality standards by checking quality of seals, code dates, labels, packaging of product, weights, odor, color, temperature of product, etc. Responsible for properly inserting components in cartons, taking weights, and properly recording data. Responsible for ensuring proper supplies are used on the line. Stacking at end of line on skid; requir

Utility log rounds and meter readings. Operation of Boilers, Ammonia system, Water system, and Compressed air system. Facility repairs and maintenance including doors, drains, exhaust fans etc. and PM's. Required to be a HAZWOPER team member. Maintain good Housekeeping without direction. General Plumbing skills, including PVC, black iron, copper and stainless steel. Assis

Maintains proper line speeds. Reports and/or corrects unsafe acts or conditions. Maintains Kraft quality standards by checking quality of seals, code date, labels, packaging of product, weights, odor, color, temperature of product, etc. Record keeping as required on manual, computer, and other systems. Ensures that housekeeping and Kraft quality standards are maintained i

Here at Kraft Heinz, we grow our people to grow our business, because we believe that great people make great companies. When you join our table, you can expect access to an array of holistic wellness benefits and perks, including medical, dental and vision coverage, 7% 401(k) matching, Business Resource Groups (BRGs) to help foster diversity, inclusion, and belonging for

s and support the change management techniques to develop the culture of continuous improvement and engagement. Assist with the supervision of the Production staff including but not limited to performance management and employee development, etc. Qualifications Bachelor degree in Business , Food Technology, or related degre e is strongly preferred 5 years of experience in

This role has responsibility to achieve productivity, efficiency, customer service, cost, quality, safety, and employee engagement objectives through both individual and team contributions. Provides direction, leadership, development, and support to direct reports through empowerment, teamwork, on the job assignments and continuous improvement projects and initiatives. De

Essential Functions Execute preventative maintenance tasks to the specification listed on the PM task list and follow up on work orders for repairs. Execute root cause failure analysis on equipment breakdowns. Develop and improve the preventative maintenance plans. Execute planned equipment rebuilds/PM activities across the department. Preferred Qualifications Minimum of

Key Responsibilities of the Role Continuous Development of the productivity decks Generate cost reduction opportunities and implement process improvement to reduce manufacturing costs Coordinate major initiatives across Supply Chain to insure optimum cost. This coordination will include, but not be limited to, purchasing, distribution, manufacturing, research & developmen